Cuisine from Afar – Spotlight Ethiopia

The tradition of all Ethiopian meals is to honor trust and friendship with sharing food-this is why most dishes here are meant to be eaten with the hands. There are no utensils in Ethiopian courses-bread is the backbone of the occasion, with a variety of dishes to sample along with the Injera, the Ethiopian bread.

Freshlyground celebrates 10th birthday with old school nationwide tour

From 28 October to 9 December 2011 the country’s premium afro-pop outfit, Freshlyground, will be making things happen with Nedbank when they hit the road for an old school nationwide tour.