Just to put it in context, I want to talk about the importance of bread and hot chocolate, pronounced choco-latte, in Mexican meals by discussing the meals first.
Central to a new food and beverage experience at the scenic San Diego Marriott Marquis & Marina is Marina Kitchen—a restaurant that serves up quintessential Southern California fare with distinctive “modern comfort food” flair. Located on the hotel’s South Tower lobby level, this eatery offers a delightful dining experience founded on fresh, seasonally available ingredients coupled with an impressive West coast-oriented wine program.
Thanksgiving. That time of year where family members put their differences aside, clear their busy schedules to gather around the dinner table in hopes of drowning our everyday sorrows with the comforting taste of roasted turkey along with an endless variety of intensely filling side dishes.